Though it may be most well-known in Brazil, Carnival, the spectacular celebration of all things vibrant until Ash Wednesday, is celebrated throughout many Caribbean islands as well.
With more vacation destinations, resorts, and options in general, than ever before, how on Earth does one choose? In this era of abundant transportation options and endless travel photography and blogging, there are far fewer places one can’t go than can!
From the brilliant blue and turquoise hues of the Caribbean sea to its year-round blissful temperatures, there are countless reasons to fall in love with Curaçao. Today we want to highlight the most delicious reason – its unique cuisine offerings.
By the time November rolls around, most of us have been working for months on end without a vacation. November brings the promise of Thanksgiving and some time off, yes! Then there comes that inevitable inner discourse of whether to travel or not to travel.
They say what you do on New Year’s Eve sets the tone for the year ahead. On a small island hidden away in the southern Caribbean, it’s not what’s done on New Year’s Eve, but rather what’s done on Sunday, January 7th.
Some people travel the world in search of unique destinations, hidden gems, and off-the-beaten-track parties; all three describe the world’s most incredible New Year themed float party – Fuikdag.
Imagining a vacation brings to mind many of the same destinations over and over again, right? Beautiful Hawaii, California, Florida, maybe an escape to the mountains of Colorado, the ancient beauty of Europe, dreamy Tahiti, and more.
For some, a vacation is a chance to lay on a beach all-day, every day. For others, vacation is hiking through the jungle or dining on delicious cuisine. And then there are the travelers who visit a destination to experience an event. There’s something extremely exciting about going to a festival or celebration somewhere exotic and far from home.
Neatly tucked in the southern portion of the Caribbean and the least well known of the “ABC” islands, Curacao is the epitome of a hidden gem. Curacao is an island of beauty, a layered history, a blend of cultures, and plenty of unique and quirky facts. To better get to know this slice of paradise, here are a few things we’re certain you’ll enjoy knowing.
Every bite of ceviche is an explosion of flavor upon the palate. That is, every bite of Chef Victor Cleonares’ ceviche is! To summarize If you’re less familiar with the dish, ceviche is a recipe originating in Latin America and the Caribbean. It combines raw fish and seafood marinated in some form of citrus juice and garnished with ingredients such as onions, cilantro, avocado, and more.
We often think of taking a break from the daily grind in the form of a personal vacation, but how about helping your work team bond, learn, and retreat from the grind on a destination meeting?